The Shrimp Saganaki recipe from Food & Wine Magazine’s March 2009 issue is pretty much what started my obsession with wanting to cook [...]
Greek Food
Greek Recipes: Bifteki Leftovers!
It was Friday night and Brett had another late night at work. We decided to make it an easy night and just [...]
Greek Recipes: Kalamata Pork Tenderloin with Rosemary
We still had not found Kalamata olives here in Taiwan so we opted to try this recipe without any olives, for fear [...]
Greek Recipes: Bifteki, Greek Potatoes, and a Greek Salad
The first recipe I used for the week came from Allrecipes. It is a recipe for Greek Bifteki, which is basically a Greek hamburger. You use yogurt when mixing the burgers and the patties are stuffed with chunks of Feta Cheese.
